Calamansi Poppy Seed Vinaigrette

Ingredients:

3 tbsp Sun Tropics® Pure Calamansi
2 tbsp honey
3 tbsp apple cider vinegar
1/4 cup coconut or olive oil
1/2 tsp poppy seeds

Directions:

1. Combine all ingredients in a small bowl and whisk together.
2. Drizzle the orangey goodness over a bed of locally grown lettuce, mango and cucumber for a delicious side salad.
3. Add a piece of seared fresh ahi tuna on top and you’ve got dinner.

Up Next: Sinigang with Pork

Recipes, Salads

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