Butternut Squash and Winter Green Salad
Preparation Time: 10 minutes
Servings Per Recipe: 5
5 collard leaves, trimmed and finely chopped
⅓ bunch kale, trimmed and chopped
1 cup radicchio, finely chopped
2 cups butternut squash, diced and roasted
½ cup Sun Tropics Passion Orange Guava juice
⅛ cup olive oil
⅛ cup apple cider vinegar
½ tsp salt
½ tsp black pepper
¼ cup goat cheese, crumbled
¼ cup pomegranate seeds
4 Tbsp. roasted pumpkin seeds
- In a large salad bowl, add winter greens and radicchio. Arrange squash over greens.
- In a small bowl, add Passion Orange Guava juice, olive oil, vinegar, salt and pepper. Whisk until dressing is combined. Set aside.
- Sprinkle goat cheese on top of salad. Follow with pomegranate seeds and pumpkin seeds.
- Pour dressing over salad and toss to mix. Serve immediately.
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