Brown Sugar Tapioca Pudding
Creamy & Comforting. In Asia, tapioca is a favorite less-sweet dessert that takes hours to prepare. Now this time-honored classic is an easy, everyday treat. We’ve added brown sugar for a subtle creamy caramel taste. Stir in some grated ginger, aromatic cardamon, or orange zest for your own Tapioca pudding taste adventure. Enjoy chilled, warm, or room temp.
GLUTEN FREE • DAIRY FREE