Layered Mango Dream

Prep Time:      10 mins
Cook Time:        5 mins
Total Time:      15 mins (plus 30-45 mins chill time)

Makes 12 Servings

Ingredients:

1 cup Sun Tropics Original Tapioca Pudding
¾ cup Sun Tropics Mango 100% Juice
1 tsp gelatin powder, unflavored
3 Tbsp chia seeds
¾ cup full-fat coconut milk
1 medium ripe mango (yields about ½ cup slices)
4 pcs Sun Tropics Original CocoRolls

Directions:

  1. Pour 2 Tbsp of the Mango 100% Juice into a small bowl. Sprinkle gelatin evenly over the surface, stir and let bloom until thick and spongy.
  2. Warm the remaining Mango 100% Juice in a small saucepan over low heat (do not boil). Whisk in the bloomed gelatin until fully dissolved and smooth. Remove from heat and let cool for 5-10 mins., until slightly thickened but still pourable.
  3. In a bowl, stir chia seeds and coconut milk until combined. Let sit for 10 mins., stirring once halfway through, until thickened into chia pudding.
  4. Spoon a layer of Tapioca Pudding into clear glasses, add a layer of mango gelatin, then a layer of chia pudding. Repeat layers once more. Refrigerate for 30-45 mins, to allow the mango layer to softly set.
  5. Top with fresh mango slices and decorate each parfait with 2 pcs CocoRolls. Serve chilled.

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