Ube Taro Tapioca Pudding
Creamy & Comforting. In Asia, tapioca is a favorite less-sweet dessert that takes hours to prepare. Now this time-honored classic is an easy, everyday treat. We’ve added ube, a Filipino purple yam, and purple-flecked taro pieces to create your new favorite dessert. Enjoy chilled, warm, or room temp.
![Glutten Free](https://suntropics.com/wp-content/smush-webp/2024/05/icon-glutenfree-min.png.webp)
![Dairy Free](https://suntropics.com/wp-content/smush-webp/2024/05/icon-dairyfree-min.png.webp)
![Vegan](https://suntropics.com/wp-content/smush-webp/2024/05/icon-vegan-min.png.webp)
![Non GMO](https://suntropics.com/wp-content/smush-webp/2024/05/icon-non-gmo-top-min.png.webp)